Hospitality Coordinator (Weekends Only)

618 VENTURES LLC; Wichita (KS); On-site; USD 21,000 - 25,000; Part time

Job summary

Another Broken Egg Cafe in Wichita, KS is seeking a Hospitality Coordinator who owns guest experience from arrival to departure. This role sits at the front of the house, overseeing the host stand, guest flow, and ensuring every guest feels genuinely cared for, not just served.

The ideal candidate has hospitality experience, strong communication, and the ability to stay calm under pressure during peak service. No night shifts and competitive compensation are offered.

Qualifications

• Must have hospitality experience and a genuine interest in guest service.
• Excellent communication and interpersonal skills.
• Ability to stay calm and composed during peak service periods.
• Highly organized with the capacity to multitask effectively.
• Clear communication of guest needs to staff and management.

Responsibilities

• Oversee the host stand and guest flow, greeting and seating with warmth.
• Coordinate seating with servers and management to balance dining room and manage wait times.
• Circulate the dining room to check on guests, build relationships with regulars, notice details.
• Identify and resolve guest concerns in the moment and turn issues into opportunities to improve experience.
• Serve as liaison between the front-of-house team and the General Manager, flagging feedback and staffing needs.
• Set the floor tone and model hospitality for FOH staff.
• Run food when servers are backed up.

Skills

Hospitality experience

People-person

Communication skills

Calm under pressure

Organized multitasking

Tools

POS System

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Manual Labor Wichita, KS, US

8 days ago Requisition ID: 1015

Salary Range: $15.00 To $18.00 Hourly

At Another Broken Egg Cafe, we believe there's a difference between service and hospitality. Service is the bare minimum: it's what keeps the doors open. Hospitality is everything above and beyond that: the small moments that turn a meal into an experience and a guest into a regular. We're hiring a Hospitality Coordinator to own that difference — someone whose entire job is making sure every guest who walks through our doors feels genuinely taken care of, not just served.

This role sits at the front of the house, overseeing the host stand and guest flow, but it's really about presence — reading the room, anticipating needs, and stepping in exactly when a guest needs it, whether that's a warm greeting, a refilled glass, or a quick recovery from something that went wrong.

What You'll Do

• Oversee the host stand and guest flow, ensuring every guest is greeted, acknowledged, and seated with genuine warmth
• Coordinate guest seating in partnership with servers and management to balance the dining room and keep wait times reasonable
• Circulate the dining room to check in on guests, build relationships with regulars, and catch small details before they become problems (topping off water and coffee, noticing an empty plate, following up on a special request)
• Identify and resolve guest concerns in the moment — turning a complaint into a reason to come back
• Serve as the liaison between the front-of-house team and the General Manager, flagging guest feedback, service gaps, and staffing needs in real time
• Set the tone for the floor — modeling what hospitality looks like for the rest of the FOH team
• Run food when servers are backed up

What We're Looking For

• Previous experience in hospitality
• A natural people-person who enjoys reading guests and adapting to what they need
• Strong communication skills — comfortable talking to guests and coordinating with staff and management alike
• Calm under pressure, with good judgment for resolving conflicts diplomatically
• Highly organized and able to multitask during peak service
• A genuine belief that hospitality is a craft, not just a job duty

Job Qualifications

• Must be dressed neatly and well-groomed in company approved uniform at all times
• Must be able to operate P.O.S. computer system, make change correctly and make credit card transactions accurately
• Professional phone skills. Must be able to hear well with loud background noise, in order to answer telephone and respond to guest requests
• Required to carry trays and supplies. Assist in re-stocking & detail cleaning of all aspects of the restaurant
• Must be able to clearly communicate guest’s needs to other employees including bussers, hostess, and manager

Another Broken Egg Cafe is an award-winning breakfast, brunch, and lunch concept, specializing in unique creations and a culture you'll love. With daytime-only hours, our teams benefit from no night shifts ever, along with competitive compensation!

Our “Indulge in You” Philosophy:

In addition to offering no night shifts ever and our fully chef-curated menu, our #1 priority has always been service. In fact, it’s one of our 5 core values. We care about our guests, and we care about you! That’s where our “Indulge in You” culture begins – each day, we put our team members first and strive to go above and beyond for them! They are empowered with independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for our guests.

Our “Indulge in You” approach is one of the reasons why Another Broken Egg Cafe continues to be one of the fastest growing full-service restaurant companies in America. So, come grow with us and see what the hype is all about.