Hospitality and Sales Specialist

ONEHOPE Winery Onehope Winery

Napa (CA)

On-site

USD 45,000 - 65,000

Full time

8 days ago

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Job summary

ONEHOPE Winery at Estate 8 in Rutherford, Napa Valley, seeks a Hospitality & Sales Specialist to deliver world-class guest service, lead engaging wine tastings, and drive sales of our wines and experiences.

You will share our story, educate guests on wine varietals and tasting notes, coordinate tastings and private events, and help build lasting brand loyalty while partnering with the culinary team and front-of-house staff.

Qualifications

  • Wine education certification or industry equivalent preferred.
  • Minimum 3 years experience in hospitality, wine service, or wine sales.
  • Must be able to stand for extended periods and lift up to 40 pounds.
  • Must be at least 21 years of age.
  • Willingness to learn and utilize hospitality and sales software (TOCK, Google Workspace, POS).
  • Maintain a clean, polished appearance per ONEHOPE standards.
  • Able and flexible to work weekends and evenings as business needs dictate.

Responsibilities

  • Deliver world-class customer service in private and group tastings.
  • Guide guests through engaging wine tastings and food pairings, sharing our story and wines.
  • Actively promote and sell ONEHOPE wines, experiences, and the 20/20 Collective allocation.
  • Build guest relationships, collect feedback, and maintain post-visit engagement.
  • Set up and break down tastings, private events, and wine dinners to brand standards.
  • Coordinate with culinary team to time food and wine service for exceptional guest experiences.
  • Maintain POS and reservation systems; follow safety and opening/closing protocols.

Skills

Customer Service
Wine Knowledge
Sales
Communication
Teamwork
Organization
Flexibility
Safety Awareness
Positive Attitude

Education

Wine education certification

Tools

TOCK
Google Workspace
POS

Job description

Job Description

ONEHOPE Winery at Estate 8 is located in Rutherford, Napa Valley, where we we deliver a purpose-driven experience centered around our passion for exceptional wines and our mission to give back. As a Hospitality & Sales Specialist, you will be a key ambassador of the ONEHOPE brand, providing world-class guest service, leading engaging wine tastings, and driving sales at our estate. In this role, you will create memorable and educational experiences for every guest by sharing our story, guiding wine tastings, and promoting our 20/20 Collective allocation. You'll play an essential part in building brand loyalty, increasing wine sales, and supporting day-to-day tasting room operations with enthusiasm and professionalism. This role blends hospitality, wine education, and sales, requiring excellent communication skills, a passion for storytelling, and a strong commitment to delivering elevated guest experiences.

Key Responsibilities Guest Experience & Wine Education:
  • Deliver exceptional, world-class customer service in both private and group tasting settings.
  • Guide guests through engaging wine tastings and food pairings while sharing the story, mission, and wines of ONEHOPE.
  • Positively and enthusiastically communicate brand history, winemaking techniques, and tasting notes.
  • Stay informed on wine industry trends and participate in regular training sessions to deepen product and wine knowledge.
  • Represent the winery at on-site and off-site events as needed.
Sales & Allocation Promotion:
  • Actively promote and sell ONEHOPE wines, experiences, and our 20/20 Collective allocation.
  • Achieve personal and team sales goals through educational and skilled sales techniques.
  • Support CRM efforts by building meaningful guest relationships, collecting guest feedback and maintaining post-visit engagement.
Tasting Room & Event Operations:
  • Set up and break down tastings, private events, and wine dinners according to brand standards.
  • Ensure glassware, place settings, and service equipment meet quality standards.
  • Coordinate with the culinary team to time food and wine service for an exceptional guest experience.
  • Follow daily opening, closing, and safety protocols; maintain a clean and welcoming environment for guests and fellow team members alike.
  • Administrative tasks including guest communications, data entry, and other duties as assigned.
  • Regular, skilled use of POS system and reservation system.
Core Competencies:
  • Customer Service Excellence – Passionate about creating memorable experiences that build brand loyalty.
  • Wine Knowledge & Education – Ability to confidently educate guests about wine varietals, production, and tasting techniques.
  • Sales & Promotion – Proven ability to drive wine sales, promote allocations, and support revenue growth.
  • Communication – Strong verbal and written communication skills with the ability to engage diverse audiences.
  • Teamwork & Collaboration – Works well with others in a fast-paced, hospitality & sales-driven environment. Be a collaborative and supportive teammate.
  • Organization & Attention to Detail – Manages tasks efficiently while upholding service and operational standards.
  • Flexibility & Initiative – Comfortable working evenings, weekends, holidays, and adapting to dynamic service needs.
  • Safety Awareness – Adheres to safety and service protocols to ensure a secure environment for guests and staff.
  • Positive & Friendly Attitude – Approachable, enthusiastic, and committed to creating a welcoming environment.
Qualifications:
  • Able and flexible to work weekends and evenings as business needs dictate.
  • Wine education certification or industry equivalent preferred.
  • Proven experience in hospitality, wine service, or wine sales with minimum 3 years experience.
  • Responsible Beverage Service and Food Handlers certification preferred.
  • Strong knowledge of wine, food pairings, and wine production and operations.
  • Maintain a clean, polished, and professional appearance in accordance with ONEHOPE’s personal presentation and hospitality standards.
  • Excellent interpersonal, organizational, and time-management skills.
  • Must be at least 21 years of age.
  • Must be able to stand for extended periods and lift up to 40 pounds (reasonable accommodations considered).
  • Willingness to learn and utilize hospitality and sales software (e.g., TOCK, Google Workspace, POS).
What This Means for You!

We are a hands-on, collaborative team that values professionalism, attention to detail, and genuine hospitality. We hold ourselves to high standards, support one another, and take pride in creating an environment that is welcoming for both our guests and our team. For those who are passionate about sharing their knowledge and enthusiasm for wine, connecting with guests, and contributing to a strong sales and hospitality culture, ONEHOPE offers a rewarding place to do meaningful work.

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