Hospital Unit Host | Real Food Service & Growth

Thomas Cuisine; Corvallis (OR); Sur place; USD 35 000 - 40 000; Plein temps

Avantages offerts par ce poste

Paid Time Off (Accrued)

Paid Holidays

Health Insurance Options

Dental & Vision Coverage

401(k) with Company Match

Life Insurance

Résumé du poste

Thomas Cuisine is seeking a Unit Host Float in Corvallis, OR to assemble and deliver patient trays in the hospital, coordinating with cooks and unit hosts to ensure smooth meal service. This full-time, on-site position offers 30-40 hours per week with 12-hour and 6-hour shifts available.

Candidates must hold ServSafe Certification and State Food Handlers Card, be able to pass a background check and drug screen, and provide work authorization documents (E-Verify). A HS diploma or GED is required.

Qualifications

• Must have ServSafe Certification and State Food Handlers Card.
• Must pass criminal background check and drug screen per state laws.
• Must provide documents for work authorization; E-Verify used.
• High School Diploma or GED required.

Responsabilités

• Assemble and deliver patient trays in the hospital.
• Stand, bend, lift, walk, push/pull carts.
• Communicate with cooks and unit hosts regarding meal service.
• Maintain a clean work space.
• Other duties as assigned.

Connaissances

Communication

Team coordination

Safety awareness

Formation

High School Diploma/GED

ServSafe Certification

State Food Handlers Card

Description du poste

Thomas Cuisine is seeking a Unit Host Float in Corvallis, OR to assemble and deliver patient trays in the hospital, coordinating with cooks and unit hosts to ensure smooth meal service. This full-time, on-site position offers 30-40 hours per week with 12-hour and 6-hour shifts available.

Candidates must hold ServSafe Certification and State Food Handlers Card, be able to pass a background check and drug screen, and provide work authorization documents (E-Verify). A HS diploma or GED is required.