Hospital Nutrition Services Director - Lead Care & Quality

OhioHealth; Columbus (OH); Presencial; USD 90.000 - 130.000; Jornada completa

Descripción de la vacante

OhioHealth Mansfield seeks a Director of Nutrition Services to lead the department, partner with management, physicians, and staff to meet service goals, and ensure compliance with safety and quality standards.

The role focuses on strategic planning, data analysis, staff development, and operational excellence, with a full-time schedule and a strong emphasis on patient-centered care in a hospital setting.

Formación

• Bachelor’s Degree is required.
• Five to seven years of hospital nutrition services leadership experience.
• Strong communication and management skills.

Responsabilidades

• Lead and direct Nutrition Services to meet service goals.
• Model mission and values through daily actions and decisions.
• Monitor data, analyze results, identify gaps, and develop action plans.
• Oversee staffing, training, scheduling, and staff performance.
• Ensure compliance with applicable codes, regulations and safety.

Conocimientos

Leadership

Communication

Decision making

Problem solving

Coaching

Educación

Bachelor’s Degree (Required)

Descripción del empleo

OhioHealth Mansfield seeks a Director of Nutrition Services to lead the department, partner with management, physicians, and staff to meet service goals, and ensure compliance with safety and quality standards.

The role focuses on strategic planning, data analysis, staff development, and operational excellence, with a full-time schedule and a strong emphasis on patient-centered care in a hospital setting.