Hospital Kitchen Cook — Prep, Serve & Sanitize

White Rock Medical Center; Dallas, Northern (TX, KY); Hybrid; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive salary

Company 401(k)

Paid Time Off

Life insurance

Additional voluntary benefits

Job summary

White Rock Medical Center, a community-based hospital serving Dallas area, seeks compassionate individuals for its culinary services. The role focuses on preparing meals, maintaining kitchen sanitation, and following hospital safety policies to deliver reliable service to staff and guests.

Employees benefit from competitive pay, retirement plans, paid time off, and life insurance with optional disability coverage.

Qualifications

• High-volume restaurant or medical center environment preferred.
• High school diploma or GED required; culinary training preferred.
• Current city/state food service/sanitation license required.

Responsibilities

• Prepares menu items according to standard recipes.
• Maintains kitchen equipment and keeps area sanitary.
• Ensures tasks are completed following safety standards and hospital policies.
• Executes ongoing education credits as needed.
• Serves meals to hospital staff and guests as volume requires.

Skills

Customer service

Safety focus

Team collaboration

Education

High School Diploma or GED

Culinary training degree

Job description

White Rock Medical Center, a community-based hospital serving Dallas area, seeks compassionate individuals for its culinary services. The role focuses on preparing meals, maintaining kitchen sanitation, and following hospital safety policies to deliver reliable service to staff and guests.

Employees benefit from competitive pay, retirement plans, paid time off, and life insurance with optional disability coverage.