Hospital Food Service Associate – FT/PT, Training Provided

Compass Group USA

Long Beach (CA)

On-site

USD 26,000 - 37,000

Full time

14 days+

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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identify Theft Protection
Pet Insurance

Job summary

Morrison Healthcare, a Compass Group company, is hiring Food Service Workers for the Long Beach, CA location. We offer full-time and part-time schedules with pay rate of $23.00 per hour. Training is provided, and duties include food preparation, serving, and maintaining safety standards.

Join a team dedicated to nourishing patients and communities, with opportunities to learn and grow within a supportive healthcare environment.

Qualifications

  • Willing to train!

Responsibilities

  • Prepares, presents and serves food as needed.
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Serves customers in a friendly, efficient manner following outlined steps of service.
  • Resolves customer concerns and relays relevant information to supervisor.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Assures compliance with all sanitation and safety requirements.
  • Performs other duties as assigned.

Job description

Morrison Healthcare, a Compass Group company, is hiring Food Service Workers for the Long Beach, CA location. We offer full-time and part-time schedules with pay rate of $23.00 per hour. Training is provided, and duties include food preparation, serving, and maintaining safety standards.

Join a team dedicated to nourishing patients and communities, with opportunities to learn and grow within a supportive healthcare environment.

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