Hospital Diet Cook: Patient Meals & Safety

Tyler Holmes Memorial Hospital; Winona (MS); On-site; USD 26,000 - 36,000; Full time

Job summary

Tyler Holmes Memorial Hospital in Mississippi is hiring a cook for full-time or as-needed shifts. The role involves preparing meals, ensuring correct temperatures, and serving patients and staff according to prescribed diets and menus.

The position requires maintaining high sanitation standards and timely meal service throughout the day. The candidate should have a GED or high school diploma and ServSafe certification, with 6–12 months of cooking experience in a food service setting.

Qualifications

• 12th grade education or GED, or equivalent.
• ServSafe Certification required.

Responsibilities

• Prepare and direct preparation of food served.
• Produce meals on schedule and maintain food quality.
• Check temperatures of hot foods at lunch and dinner.
• Assist with diet orders and diet cards.
• Maintain sanitary standards and clean work area.
• FIFO stock management and inventory replenishment.
• Assist in cafeteria line and serve patient meals.

Skills

Food preparation

Sanitation knowledge

Communication

Education

12th grade education or GED

ServSafe Certification

Job description

Tyler Holmes Memorial Hospital in Mississippi is hiring a cook for full-time or as-needed shifts. The role involves preparing meals, ensuring correct temperatures, and serving patients and staff according to prescribed diets and menus.

The position requires maintaining high sanitation standards and timely meal service throughout the day. The candidate should have a GED or high school diploma and ServSafe certification, with 6–12 months of cooking experience in a food service setting.