Hospital Cook — Weekly Pay & Tuition Reimbursement

Elior Group; Baton Rouge (LA); Hybrid; USD 18,000 - 22,000; Full time

Benefits offered by this job

Weekly Pay

Work/Life Balance

Tuition Reimbursement

Employee Referral Bonus

401K & Company Match

Job summary

Elior North America is seeking a Full-Time Cook at Woman's Hospital in Baton Rouge, LA. Join a fast-paced kitchen that emphasizes scratch cooking, quality, and portion control.

You will prepare meals, present dishes creatively, and help maintain food safety standards. We offer weekly pay, tuition reimbursement, and a strong work/life balance, with a supportive team and opportunities for growth within Elior's family of brands.

Qualifications

• Minimum 1 year of culinary experience in a high-volume establishment with scratch cooking.
• Knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to multitask in a fast-paced environment.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Customer service

Attention to detail

Tools

Kitchen equipment

Job description

Elior North America is seeking a Full-Time Cook at Woman's Hospital in Baton Rouge, LA. Join a fast-paced kitchen that emphasizes scratch cooking, quality, and portion control.

You will prepare meals, present dishes creatively, and help maintain food safety standards. We offer weekly pay, tuition reimbursement, and a strong work/life balance, with a supportive team and opportunities for growth within Elior's family of brands.