Hospital Cook — Patient Meals & Flexible Scheduling

PAM Health Specialty Hospital of Sarasota; Sarasota (FL); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Opportunities for growth and advancement

Flexible scheduling

Employee Bonus Referral Program

Supportive leadership

Job summary

A health care organization in Sarasota is seeking a Hospital Cook to manage food preparation for both patient and cafeteria service. Applicants should have a high school education or GED, along with five years of experience in commercial food preparation. Responsibilities include ensuring compliance with all sanitation standards and actively contributing to a supportive work environment. This full-time position offers opportunities for growth and advancement along with a flexible schedule.

Qualifications

• Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards.
• Must adhere to sanitation policies as also required by local, state and federal standards.
• Five years of experience in commercial food preparation is desired.

Skills

Food preparation

Sanitation policies adherence

Menu planning

Education

High School education or GED

Job description

A health care organization in Sarasota is seeking a Hospital Cook to manage food preparation for both patient and cafeteria service. Applicants should have a high school education or GED, along with five years of experience in commercial food preparation. Responsibilities include ensuring compliance with all sanitation standards and actively contributing to a supportive work environment. This full-time position offers opportunities for growth and advancement along with a flexible schedule.