Hospital Cook: Fresh Meals & Quality Prep

UNC REX Healthcare; Chapel Hill (NC); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

UNC Health benefits

Job summary

UNC Medical Center in Chapel Hill, NC, is seeking a full-time cook to prepare foods and perform related tasks such as clean up and quality assurance activities. The role involves cooking pastries, desserts, soups, and more, following recipes and ensuring proper temperatures and sanitary kitchen conditions.

Responsibilities include operating and cleaning production equipment, preparing meals for standard and modified diets, and arranging foods attractively for service or events.

Qualifications

• One year of experience in cooking food in quantity lots.
• Associate's degree in Culinary Arts waives the experience requirement.

Responsibilities

• Cooks food, including pastries, desserts, and soups, according to recipes.
• Tests and standardizes recipes; maintains proper temperatures.
• Operates and cleans production utensils and equipment; keeps area sanitary.
• Prepares complete meals and special events foods; arranges food attractively.
• Prepares foods for various diets using weighing and measuring techniques.

Skills

Cooking in quantity

Food safety

Measurement & portion control

Sanitation

Education

Associate's degree in Culinary Arts

Job description

UNC Medical Center in Chapel Hill, NC, is seeking a full-time cook to prepare foods and perform related tasks such as clean up and quality assurance activities. The role involves cooking pastries, desserts, soups, and more, following recipes and ensuring proper temperatures and sanitary kitchen conditions.

Responsibilities include operating and cleaning production equipment, preparing meals for standard and modified diets, and arranging foods attractively for service or events.