Hospital Cafe Lead – Dining & Retail Service

Forefront; Harlowton (MT); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

401K with Company Match

Life Insurance

Paid Vacation & Sick Leave

Paid Holidays

Employee Assistance Program

Job summary

Forefront is seeking a Retail Café Lead (Lead Culinary Services Aide) to oversee hospital dining operations at the new facility near Harlowton, MT. You will manage daily service, support the retail program, handle orders, and ensure exceptional dining experiences for patients and staff.

The role requires guiding a team, ensuring quality service, and coordinating with the Culinary Director to elevate food presentation and menu offerings. Competitive benefits and sign-on available.

Qualifications

• Experience in hospital food service or healthcare dining environment.
• Proven ability to lead a small team and mentor colleagues.
• Strong customer service and communication skills.

Responsibilities

• Lead and support daily food service operations in a hospital setting.
• Train and mentor other Culinary Services Aides.
• Provide excellent customer service and maintain a welcoming dining atmosphere.
• Coordinate with Culinary Services leadership on program improvements.
• Handle patient/resident/staff orders for breakfast and lunch.
• Maintain dining room and retail area cleanliness and organization.

Skills

Team leadership

Customer service

Food service

Cash handling

Tools

POS system

Job description

Forefront is seeking a Retail Café Lead (Lead Culinary Services Aide) to oversee hospital dining operations at the new facility near Harlowton, MT. You will manage daily service, support the retail program, handle orders, and ensure exceptional dining experiences for patients and staff.

The role requires guiding a team, ensuring quality service, and coordinating with the Culinary Director to elevate food presentation and menu offerings. Competitive benefits and sign-on available.