HNW Future Froster

Nothing Bundt Cakes; Houston (TX); On-site; USD 15,153 - 17,908; Part time

Benefits offered by this job

50% discount on cakes

Fully paid training

Bi-yearly bonus

Lunch provided on several holidays

Job summary

A well-known cake shop in Houston is seeking a Froster - Cake Decorator to ensure cakes of the highest quality. Responsibilities include following proprietary recipes and frosting techniques, maintaining cleanliness in the workstation, and ensuring all supplies are prepared. This position offers flexible scheduling for both full-time and part-time availability, along with employee perks like discounts and potential performance bonuses. Ideal candidates will embody joy and a commitment to quality service.

Qualifications

• Must be 18 years or older to apply.
• Open availability on Monday thru Saturday for full-time position.
• Part-time applicants should have availability from 2pm - 7:30pm weekdays.

Responsibilities

• Ensure cakes are of the highest quality using proprietary recipes.
• Maintain a neat and orderly workstation.
• Clean and sanitize work area regularly.

Job description

Be sure you are applying to work at this location: Nothing Bundt Cakes - Houston-Northwest, 0123 Louetta Rd, STE 100, Houston, TX 77070

Description :The Nothing Bundt Cakes (NbC) Froster - Cake Decorator ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands.

• Following a strict proprietary recipe, NbC cake-frosting methods and food safety standards, the Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes.
• Makes sure the Back of the house is neat, orderly, rotated and re-stocked
• Cleans, sanitizes and restocks workstation, ensure frosting supplies are sufficiently prepared for the next shift, and washes all the equipment and mops the floors.

The Froster embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.

Work Availability, applicant must be 18 years or older:

• Full time position requires Open availability on Monday thru Saturday
• Part time availability of 2pm - 7:30pm Monday thru Friday and Open availability on Saturday will be considered at a different hourly rate
• Uniform shirts provided, fully paid training
• Performance based rate increase upon 30 - 90 day evaluation
• 50% discount on cakes
• Bi-yearly bonus
• Lunch provided on several holidays
• Full time employees eligible for Health & Dental benefits (must work 30 hours a week)
• We are open Monday thru Saturday 9am - 7pm, closed on Sunday. We don't have pre dawn or late evening hours. We are Closed on Thanksgiving day, Christmas day and New Year's day. We also Early close on several other holidays.

Compensation: $11.00 - $13.00 per hour

Join Our Growing Family

From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes ® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Or apply here.

As a team member at a Nothing Bundt Cakes ® bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes ® franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

Sense of Family Culture

Flexible Schedule