High-Volume Restaurant GM — Leadership & Growth

Chick-fil-A; New York (NY); On-site; USD 85,000 - 110,000; Full time

Benefits offered by this job

Bonus potential

Health insurance

Dental insurance

Vision insurance

Paid time off

Meal discounts

Career growth

Leadership training

Job summary

Chick-fil-A Flatbush in Brooklyn, NY is seeking an experienced General Manager to lead a high-volume restaurant and drive guest satisfaction. You will oversee operations, lead a large team, and partner with the Operator to achieve business goals while upholding Chick-fil-A's standards.

The role requires strong leadership, financial acumen, and a commitment to community engagement. A flexible schedule including nights, weekends, and holidays is expected.

Qualifications

• 3–5 years managing a high-volume restaurant.
• Strong understanding of restaurant operations and P&L.
• Proven leadership of large teams in fast-paced settings.
• Excellent communication and organization.
• Flexible schedule including nights, weekends, holidays.

Responsibilities

• Lead and coach a team of managers and front-line staff.
• Oversee daily operations, food production, service quality, and safety.
• Manage labor scheduling and costs for high-volume shifts.
• Drive guest satisfaction and handle feedback.
• Partner with Operator on financial performance and growth.

Skills

Leadership

Team development

Communication

Problem solving

Organization

Multitasking

Job description

Chick-fil-A Flatbush in Brooklyn, NY is seeking an experienced General Manager to lead a high-volume restaurant and drive guest satisfaction. You will oversee operations, lead a large team, and partner with the Operator to achieve business goals while upholding Chick-fil-A's standards.

The role requires strong leadership, financial acumen, and a commitment to community engagement. A flexible schedule including nights, weekends, and holidays is expected.