High-Volume Restaurant GM | Lead Ops & Guest Experience

NextGen Hospitality Solutions; Clarksville (TN); On-site; USD 85,000 - 95,000; Full time

Job summary

NextGen Hospitality Solutions is looking for a General Manager for our high-volume restaurant in Clarksville, Tennessee. This full-time, on-site position requires strong leadership and operational skills to ensure efficient restaurant management and exceptional guest experiences.

You will oversee daily operations, manage staff, and implement strategies to drive profitability and customer satisfaction. A competitive salary between $85,000 - $95,000 is offered, along with chances for professional growth in our organization.

Qualifications

• Proven experience as a General Manager or in a similar role in the restaurant industry.
• Excellent communication and interpersonal abilities.
• Ability to handle stressful situations and make decisions under pressure.

Responsibilities

• Oversee daily restaurant operations, ensuring quality standards are met.
• Manage staff, including hiring, training, and performance evaluations.
• Implement strategies to enhance guest satisfaction and increase revenue.

Skills

Leadership

Communication

Organizational skills

Financial acumen

Customer service

Education

Bachelor's degree in Hospitality Management

Tools

Point-of-Sale (POS) systems

Restaurant management software

Job description

NextGen Hospitality Solutions is looking for a General Manager for our high-volume restaurant in Clarksville, Tennessee. This full-time, on-site position requires strong leadership and operational skills to ensure efficient restaurant management and exceptional guest experiences.

You will oversee daily operations, manage staff, and implement strategies to drive profitability and customer satisfaction. A competitive salary between $85,000 - $95,000 is offered, along with chances for professional growth in our organization.