High-Volume Line Cook: Precision, Speed & Teamwork
Wet Willie's
Orlando (FL)
On-site
USD 30,000 - 40,000
Full time
14 days+
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Job summary
A popular restaurant in Florida is looking for an experienced line cook to join their team. The ideal candidate will have at least one year of experience in high-volume kitchen operations, strong organizational skills, and the ability to manage multiple tasks efficiently. Responsibilities include adhering to food safety regulations, maintaining a safe work environment, and supporting the overall guest experience. This position will require the ability to lift up to 50 lbs. and work flexible hours in a fast-paced kitchen environment.
Qualifications
Minimum 1-year experience in high volume restaurant kitchen operations as a line cook.
Ability to adapt to changing priorities and manage workloads with minimum direction.
Able to lift and/or carry up to 50 lbs.
Responsibilities
Adhere to food sanitation and safety regulations.
Promote a safe work environment and superior guest experience.
Maintain Back of House facilities.
Skills
Organizational skills
Multi-tasking capability
Effective communication in English
Attention to detail
Dependability
Job description
A popular restaurant in Florida is looking for an experienced line cook to join their team. The ideal candidate will have at least one year of experience in high-volume kitchen operations, strong organizational skills, and the ability to manage multiple tasks efficiently. Responsibilities include adhering to food safety regulations, maintaining a safe work environment, and supporting the overall guest experience. This position will require the ability to lift up to 50 lbs. and work flexible hours in a fast-paced kitchen environment.