High-Volume Line Cook – Fast-Paced NYC Kitchen

Wet Willie's; New York (NY); On-site; USD 40,000 - 50,000; Full time

Job summary

Wet Willie's is seeking a dedicated line cook for their NYC delivery-only restaurant. Applicants should have at least 2 years of cooking experience in high-volume kitchens and possess a New York Food Handlers Certification. The ability to work with urgency and adaptability is essential. This role offers the chance to grow within a top-notch company known for its high standards and advancement opportunities.

Qualifications

• Minimum of 2 years of cooking experience in high-speed & high-consistency kitchens.
• Must have New York Food Handlers Certification.
• Ability to work with a sense of urgency and take initiative.

Responsibilities

• Prepare food in a high-volume production kitchen.
• Maintain organization and cleanliness in the workspace.
• Adapt to changing needs and high-pressure environments.

Skills

Cooking experience in high-speed kitchens

Ability to problem-solve

Organizational skills

Flexibility

Passion for food

Job description

Wet Willie's is seeking a dedicated line cook for their NYC delivery-only restaurant. Applicants should have at least 2 years of cooking experience in high-volume kitchens and possess a New York Food Handlers Certification. The ability to work with urgency and adaptability is essential. This role offers the chance to grow within a top-notch company known for its high standards and advancement opportunities.