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Aramark Nexus is seeking a Sous Chef to lead a high-volume kitchen operation near Hereford, Texas. The role involves hands-on cooking, team supervision, and ensuring safety and quality standards in a fast-paced setting.
The ideal candidate has 2–3 years of culinary leadership experience, with strong production planning and staff development skills. This full-time position requires flexibility and a hands-on approach in a demanding dining environment.
Aramark Nexus is seeking a Sous Chef to lead a high-volume kitchen operation near Hereford, Texas. The role involves hands-on cooking, team supervision, and ensuring safety and quality standards in a fast-paced setting.
The ideal candidate has 2–3 years of culinary leadership experience, with strong production planning and staff development skills. This full-time position requires flexibility and a hands-on approach in a demanding dining environment.