High-Volume Diner Cook — Grill, Fry & Prep Pro

Compass Group USA

Houston (TX)

On-site

USD 18,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Instapay (early wage access)
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Compass Group USA's Levy brand is seeking a Diner Cook to prepare and cook menu items in a fast-paced diner environment, delivering high-quality food, consistency, and service. The role requires multi-station experience, working during peak periods, and efficiency across grill, fry, and prep operations.

You will maintain clean, organized stations, follow FIFO, and collaborate with leads, cashiers, and kitchen staff to ensure timely service.

Qualifications

  • Experience working grill, fry, prep, and station setup in a high-volume kitchen.
  • Ability to multitask and work efficiently during busy periods.
  • Knowledge of food preparation, cooking techniques, kitchen safety, and sanitation practices.
  • Ability to lift up to 50 lbs and stand for extended periods.

Responsibilities

  • Prepare and cook menu items to order according to established recipes and quality standards.
  • Operate grill, flat-top, fryer, and other kitchen equipment safely and efficiently.
  • Prepare classic diner offerings.
  • Set up, stock, and maintain assigned stations with all necessary ingredients and supplies before service.
  • Ensure proper portioning, presentation, and quality of all food items.
  • Monitor inventory levels, follows cooking pars and communicates product needs to management.
  • Properly label, date, store, and rotate food products using FIFO procedures.
  • Maintain cleanliness and organization of kitchen workstations, equipment, and storage areas.
  • Follow all food safety, sanitation, and health department regulations.
  • Work closely with leads, cashiers, and other kitchen staff to ensure timely and accurate service.
  • Perform opening, closing, cleaning, and other assigned kitchen duties.

Skills

Grill experience
Fry cooking
Prep work
Multitasking
Kitchen safety

Tools

Grill
Flat-top
Fryer

Job description

Compass Group USA's Levy brand is seeking a Diner Cook to prepare and cook menu items in a fast-paced diner environment, delivering high-quality food, consistency, and service. The role requires multi-station experience, working during peak periods, and efficiency across grill, fry, and prep operations.

You will maintain clean, organized stations, follow FIFO, and collaborate with leads, cashiers, and kitchen staff to ensure timely service.

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