High-Volume Casino Cook — Night & Weekend Shifts

Kalispel Tribe of Indians; Cusick (WA); On-site; USD 30,000 - 42,000; Full time

Job summary

The Kalispel Tribe of Indians is seeking a food service team member responsible for the preparation, production, and display of foods in an assigned area, ensuring quality and safety standards are met during each shift.

Responsibilities include following recipes, using various cooking methods, and maintaining compliance with tribal policies and food safety guidelines while supporting a high-volume kitchen environment.

Qualifications

• One-year related experience and/or training; or equivalent combination of education and experience.
• Experience with high-volume cooking is helpful.

Responsibilities

• Ensure compliance with internal controls and casino policies.
• Prepare, cook, and display foods per recipes and standards.
• Follow all food safety and sanitation guidelines.
• Conduct quality checks before and after production to ensure health standards.
• Maintain attendance and be available for varied hours as needed.
• Able to perform diverse cooking methods and operate kitchen equipment.
• Possibly participate in internal reviews or panel discussions as required.

Skills

Problem solving

Diverse cooking skills

Food math

Effective communication

Education

High school diploma or GED

Job description

The Kalispel Tribe of Indians is seeking a food service team member responsible for the preparation, production, and display of foods in an assigned area, ensuring quality and safety standards are met during each shift.

Responsibilities include following recipes, using various cooking methods, and maintaining compliance with tribal policies and food safety guidelines while supporting a high-volume kitchen environment.