High-Volume Airport Kitchen Cook (Full-Time)

Concessions Intl Brand; Seattle (WA); On-site; USD 25,003 - 35,610; Full time

Job summary

Concessions Intl Brand is seeking a full-time Cook for Salty's at the Sea located in Seattle Airport. The role involves cooking, plating, and ensuring food quality standards are met. Candidates should possess a high school diploma or GED and have at least six months of related experience.

Applicants must be knowledgeable in food preparation techniques and able to maintain a clean and safe kitchen environment. Strong communication skills in English and the ability to lift up to 50 pounds are essential.

Qualifications

• Six months or more related experience and/or training.
• Capable of following food safety guidelines.
• Ability to read and understand recipes.

Responsibilities

• Cook, plate, and follow portion standards for food products.
• Organize and plan daily activities by reviewing pull sheets.
• Maintain cooking temperatures and perform equipment maintenance.

Skills

Basic food preparation and cooking skills

Ability to communicate in English

Mathematical skills for measurements

Education

High school diploma or GED

Tools

Cooking utensils and equipment

Job description

Concessions Intl Brand is seeking a full-time Cook for Salty's at the Sea located in Seattle Airport. The role involves cooking, plating, and ensuring food quality standards are met. Candidates should possess a high school diploma or GED and have at least six months of related experience.

Applicants must be knowledgeable in food preparation techniques and able to maintain a clean and safe kitchen environment. Strong communication skills in English and the ability to lift up to 50 pounds are essential.