High-Impact Restaurant GM & Growth Leader

Love's Travel Stops & Country Stores Inc.; Gretna (FL); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Tuition assistance

Paid Time Off

Flexible scheduling

401(k) match up to 5%

Medical/Dental/Vision Insurance after

Quarterly Bonus Program

Profit-sharing

Career development

Job summary

Love's Travel Stops & Country Stores Inc. is seeking a Restaurant General Manager to lead high-volume, multi-facet restaurants and a fresh kitchen. You will supervise staff, ensure safety, manage operations, and drive sales while delivering exceptional customer service in a fast-paced environment.

The role emphasizes effective scheduling, cost controls, reporting, and team development. If you are passionate about the restaurant industry and ready to make a difference, this is an opportunity to

Qualifications

• Excellent communication and interpersonal skills with a customer satisfaction focus.
• Strong organizational and multitasking abilities.
• Ability to use various computer programs and systems in daily operations.

Responsibilities

• Ensure a safe, clean, and well-maintained kitchen with proper food safety procedures.
• Drive sales through efficient ordering, stocking, inventory management and food prep.
• Assist the General Manager with task execution, safety, scheduling, cash handling, and reporting.
• Train and develop team members to prepare and package orders promptly and accurately.
• Understand financial reporting, including P&L statements, to drive business improvements.
• Address customer feedback and continuously improve the dining experience.

Skills

Communication skills

Customer service

Organizational skills

Multitasking

Technology proficiency

Job description

Love's Travel Stops & Country Stores Inc. is seeking a Restaurant General Manager to lead high-volume, multi-facet restaurants and a fresh kitchen. You will supervise staff, ensure safety, manage operations, and drive sales while delivering exceptional customer service in a fast-paced environment.

The role emphasizes effective scheduling, cost controls, reporting, and team development. If you are passionate about the restaurant industry and ready to make a difference, this is an opportunity to