High-Energy Restaurant Manager | Lead Ops & Growth

Cook Out Restaurants; North Carolina; On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Work-life balance

Full benefits

401k with match

Paid time off

Free meals

Job summary

Cook Out Restaurants is seeking an Hourly Restaurant Manager to join our growing team. You will lead a high-volume restaurant, working side-by-side with your team to deliver fast, friendly service and help coach staff. Ideal candidates have at least 1 year of management experience, strong leadership, and the ability to multitask in a fast-paced setting. Enjoy competitive pay, bonuses, full benefits, and a 4–5 day work week.

Qualifications

• At least 1 year of management experience (restaurant experience a major plus).
• Ability to lead a large team and interact effectively with customers.
• A fast-paced setting where multitasking under pressure shines.
• Proven track record of coaching and training successful employees.

Responsibilities

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.
• Performance: Meet and exceed standards for food, labor, and paper costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

Skills

Management experience

Leadership

Communication

Speed

Job description

Cook Out Restaurants is seeking an Hourly Restaurant Manager to join our growing team. You will lead a high-volume restaurant, working side-by-side with your team to deliver fast, friendly service and help coach staff. Ideal candidates have at least 1 year of management experience, strong leadership, and the ability to multitask in a fast-paced setting. Enjoy competitive pay, bonuses, full benefits, and a 4–5 day work week.