High-Energy Restaurant Manager (Hourly) | Lead & Grow

Cook Out; New Bern (NC); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Work-life balance

Full benefits

401k with match

Paid time off

Free meals

Job summary

Cook Out is seeking an Hourly Restaurant Manager to lead operations at one of our high-volume locations. You will work hands-on with a dynamic team to deliver an outstanding guest experience and maintain operational excellence.

The ideal candidate thrives in a fast-paced setting, demonstrates strong leadership, and can coach staff to achieve performance targets across food quality, speed, and service.

Qualifications

• Minimum 1 year of management experience in a restaurant.
• Ability to lead a large team and interact with customers effectively.
• Comfortable working in a fast-paced environment and multitasking under pressure.
• Proven track record of coaching and training employees.

Responsibilities

• Lead and develop a world-class team across all restaurant operations.
• Manage high-volume restaurant operations from front counter to grill.
• Drive food, labor, and supply costs through smart planning.
• Ensure fast, friendly, and high-quality customer service.

Skills

Management experience

Leadership

Communication

Multitasking

Job description

Cook Out is seeking an Hourly Restaurant Manager to lead operations at one of our high-volume locations. You will work hands-on with a dynamic team to deliver an outstanding guest experience and maintain operational excellence.

The ideal candidate thrives in a fast-paced setting, demonstrates strong leadership, and can coach staff to achieve performance targets across food quality, speed, and service.