Hialeah #09 Line Cook

Flanigan's Enterprises

Florida

On-site

USD 32,000 - 52,000

Full time

8 days ago
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Benefits offered by this job

Five (5) Day Work Week with Two Consec
Paid Vacation
Christmas Bonus
Health Insurance - Medical & Dental
401K Plan - Immediate Eligibility
Advancement Based On Performance
Free Shift Meals

Job summary

Flanigans in Florida is seeking capable cooks for our back-of-house team. You will prepare dishes from scratch, follow the recipe manual, and ensure on-time plate presentation while maintaining kitchen safety and sanitation.

This role requires flexibility, ability to stand all shift, read recipes and POS orders, and lift up to 50 lbs. We offer a 5-day work week, paid vacation, Christmas bonus, health insurance, 401K, and advancement opportunities.

Qualifications

  • Ability to work flexible shift schedule including nights, weekends, and holidays.
  • Must be able to stand/walk for the full shift and perform repetitive motions safely.
  • Ability to read recipes and food labels and follow directions precisely.
  • Read POS ticket orders and communicate timing to ensure smooth food flow.
  • Commitment to kitchen safety, sanitation, and gear handling procedures.
  • Lift up to 50 lbs multiple times per shift and handle heavy loads with care.
  • Maintain high temps and work in a fast-paced, dish-cleaning environment.
  • Complete required food safety certification per company and state rules.

Responsibilities

  • Follows company safety and sanitation policies and procedures.
  • Prepares menu items according to recipe manual and plate presentation standards.
  • Rotates products to par level to prevent kitchen disruption.
  • Assists prep work and stations setup as needed.
  • Transfers items to/from kitchen and assists with deliveries unloading.
  • Maintains a clean kitchen area throughout shift.
  • Breaks down and cleans all stations at closing.

Skills

Flexible shifts
Stand for long shifts
Physical strength
English literacy
Read recipes
Read POS orders
Safe kitchen practices
Lifts 50 lbs
Team communication

Tools

Open Flame Grill
Stove
Slicer

Job description

Overview

Flanigans prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes. We're always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes' guests have come to know and love at Flanigans.

Responsibilities
  • Follows all company safety and sanitation policies and procedural training
  • Prepares menu items according to Flanigans company recipe manual and plate presentation
  • Ensures rotation of all products and stocks products to par level, to ensure kitchen is not disrupted
  • Helps complete assigned prep work, to stock and set up stations as necessary
  • Transports items to and from kitchen, helps Vendor unload delivery trucks
  • Cleans and maintains kitchen area throughout shift
  • Breaks down and cleans all stations at closing
Qualifications
  • Able to work flexible shift schedule which may include nights, weekends, and/or holidays
  • Can physically stand/walk 100 % of shift
  • Can reach, bend, stoop
  • Ability to speak, read and write English
  • Able to read recipes and food labels
  • Able to read POS ticket orders
  • Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
  • Able to safely use kitchen machinery (Open Flame Grill, Stove, Slicer, etc)
  • Work safely with hot plates, pots, pans
  • Work safely with sharp knives and utensils
  • Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
  • Ability to hold items weighing up to 5 lbs. for long periods of time
  • Work in high temperature, damp environment indoors and minimally outdoors
  • Assist fellow employees with dishwashing and cleaning, as needed
  • Complete and pass food safety certification program, in compliance with Flanigans and Florida statutes.
Benefits
  • Five (5) Day Work Week, with Two (2) Consecutive Days Off
  • Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
  • Christmas Bonus after one year of employment (amount equals one week pay)
  • Health Insurance - Medical & Dental Programs Available
  • 401K Plan - Immediate Eligibility. Must be 21 or Over to Enroll
  • Advancement Based On Performance Not Tenure
  • Free Shift Meals
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