HELPER COOK (FULL TIME)

Bon Appétit Management Company; Boston (MA); On-site; USD 30,610 - 34,784; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Pet Insurance

Flexible Spending Accounts (FSAs)

Job summary

A leading food service provider is seeking full-time Helper Cooks in Boston, Massachusetts. The role requires assisting in food preparation and cooking while maintaining sanitation standards. No prior experience is needed. The position offers a pay range of $22.22 to $25.25 per hour and provides various benefits including health insurance and retirement plans. Successful candidates will work closely with customers and coworkers in a friendly environment.

Qualifications

• No prior experience is required.
• Must be able to perform essential functions satisfactorily with or without a reasonable accommodation.

Responsibilities

• Assists in the preparation and cooking of various food items.
• Maintains food safety and sanitation standards.
• Reads menu and estimates food requirements.

Job description

Assistant Cook / Helper Cook

We are hiring immediately for full‑time HELPER COOK positions at Fidelity at CwP – 200 Seaport Boulevard, Boston, Massachusetts 02210. Online applications accepted only.

Schedule: Full time; Monday through Friday, hours may vary. More details upon interview.

Pay Range: $22.22 per hour to $25.25 per hour.

Requirement: No prior experience is required.

Internal Employee Referral Bonus Available

Job Summary

Learns to assist in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. Maintains food safety and sanitation standards in the preparation and kitchen areas.

Essential Duties and Responsibilities

• Reads menu to estimate food requirements. Orders food from supplier or procures it from storage.
• Prepares and cooks food in accordance with company production records and standardized recipes.
• Adjusts thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles.
• Meets and mixes ingredients according to recipes using a variety of kitchen utensils and equipment.
• Bakes, roasts, broils and steams meats, fish, vegetables and other foods under guidance. Adds seasoning during mixing or cooking under the instruction of others.
• Tests food by tasting, smelling and piercing to determine that it is cooked.
• Carves meat, portion food on serving plates, and adds gravies, sauces and garnishes to fill orders as directed.
• Washes, peels, cuts and shreds fruits and vegetables.
• Butchers chicken, fish and shellfish as directed.
• Bakes bread, rolls, cakes and pastry as course of instruction permits.
• Maintains work area and equipment. Follows principles of sanitation and safety in handling food and equipment.
• Interacts with customers and coworkers in a courteous, efficient and friendly manner.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Performs other duties as assigned.

Benefits

Full‑time and part‑time positions offer the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits (including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program).

Full‑time positions also include: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, see https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf.

Equal Employment Opportunity

Compass Group is an equal opportunity employer. We are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/.

Applications are accepted on an ongoing basis. Bon Appetit maintains a drug‑free workplace.