Healthy Kids Bakery Baker — Flexible Hours, Large-Scale

Empregara; New York (NY); Híbrido; USD 28.000 - 33.000; Jornada completa

Descripción de la vacante

LiTTLE GREEN GOURMETS is seeking a baker for our commissary kitchen in NYC. You will bake breads and cookies, help create healthy new recipes for kids, and work in a fast-paced environment from 5 AM to 10 PM, Sunday through Friday. Hours are flexible, with full-time staff assisting with additional kitchen tasks as needed.

Experience with allergens, strong reading of recipes, and safe food handling are essential. Bilingual Spanish/English skills are a plus, and NYC food handler safety is valued.

Formación

• Must have prior baking experience.
• Prior experience dealing with allergens.
• Additional cooking experience a plus.
• Commissary or Large Volume Catering baking and/or cooking strongly preferred.
• Experience in a setting where the menu changes on a daily basis.
• Ability to read and follow recipes accurately.
• Good food safety practices, NYC food handlers license a plus.
• Ability to speak Spanish and English a plus.
• Organized and able to multitask.
• Reliable, function well within a team and work calmly and efficiently in a fast moving environment.
• Quality minded with great attention to detail.
• Experience with organic and local ingredients a plus.
• Knowledge of allergens and safe handling a plus.
• Able to work variable hours, including occasional holidays.
• Work authorization in USA

Responsabilidades

• Bake in large quantities.
• Accurately weigh and prep recipes for large scale production.
• Operate large industrial cooking equipment.
• Large batches of cookies, breads, and treats.
• Assist with any necessary tasks needed to get the job done!
• Solve any problems that arise under pressure.

Conocimientos

Baking experience

Allergen handling

Food safety

Spanish & English

Organized

Team player

Reading recipes

Variable hours

NYC food handler license a plus

Descripción del empleo

LiTTLE GREEN GOURMETS is seeking a baker for our commissary kitchen in NYC. You will bake breads and cookies, help create healthy new recipes for kids, and work in a fast-paced environment from 5 AM to 10 PM, Sunday through Friday. Hours are flexible, with full-time staff assisting with additional kitchen tasks as needed.

Experience with allergens, strong reading of recipes, and safe food handling are essential. Bilingual Spanish/English skills are a plus, and NYC food handler safety is valued.