Head Start Kitchen Specialist for Kids

Lutheran Social Services of the South, Inc. dba Upbring; Stephenville (TX); On-site; USD 27,000 - 38,000; Full time

Benefits offered by this job

Competitive PTO

Paid holidays

Health, dental, vision insurance

403(b) Plan

Employee Assistance Program

Job summary

Lutheran Social Services of the South, Inc. dba Upbring in Stephenville, TX is seeking a Head Start Cook to prepare and serve meals while maintaining a clean, safe kitchen in compliance with Head Start and Child Care standards.

The role requires a High School diploma or equivalent, 1 year of food service/kitchen experience, and a current Food Handler's permit. Travel up to 10% is possible and generous benefits are offered.

Qualifications

• High School diploma or equivalent.
• 1 year of food services or kitchen experience.
• Current Food Handler's permit/certification.
• Two (2) years of experience in food services (preferred).

Responsibilities

• Prep, prepare, and serve meals according to proper preparation methods.
• Ensures the proper amount of food is available for teachers and children during scheduled mealtime.
• Ensures all kitchen and related equipment are cleaned using prescribed products in accordance to safety guidelines and in good operating condition.
• Ensures that cooking equipment, dishes and utensils are washed and sanitized in accordance with department standards and stored appropriately daily.
• Comply with company policies, procedures, Child Care Minimum Standards, and HSPPS regulations and standards to ensure health and safety of each child in care.
• Immediately communicate with supervisor all concerns related to child health and safety.

Education

High School diploma or equivalent

Job description

Lutheran Social Services of the South, Inc. dba Upbring in Stephenville, TX is seeking a Head Start Cook to prepare and serve meals while maintaining a clean, safe kitchen in compliance with Head Start and Child Care standards.

The role requires a High School diploma or equivalent, 1 year of food service/kitchen experience, and a current Food Handler's permit. Travel up to 10% is possible and generous benefits are offered.