Head Sommelier & Wine Program Lead

St Albans Sporting Club; Atlanta (GA); On-site; USD 60,000 - 90,000; Full time

Job summary

Indigo Road Hospitality Group in Atlanta is seeking a skilled Sommelier to lead the wine program, educate staff, and ensure exceptional service during dinner. You will manage inventory, ordering, and wine education while collaborating with a dynamic team in a fast-paced setting.

The ideal candidate holds a Master Sommelier Level 1 certificate and is progressing toward Level 2, with strong customer service, budgets, and POS experience. Nights, weekends, and holidays are required.

Qualifications

• Must be 21 years of age.
• Must possess the Master Sommelier Level 1 Certificate and be working towards Level 2.
• Strong ability to speak, read and understand directions.
• Maintain a clean and professional appearance at all times.
• Demonstrate strong customer service and communication skills.
• Able to manage budgets and work with a POS system.
• Knowledge of safety, sanitation, and food handling procedures.
• Available to work nights, weekends, and holidays.
• Able to communicate clearly with guests, managers, kitchen and staff.
• Model Indigo Road guiding principles in daily work.

Responsibilities

• Assist guests during dinner service with wine recommendations and pairing.
• Train team members on wine knowledge, service techniques, glassware, and pours.
• Ensure wine is served in proper glassware and condition.
• Maintain wine inventory and accurate beverage lists.
• Control costs through portion control and waste reduction; ensure quality.
• Comply with alcoholic beverage regulations and internal policies.
• Support bar profitability by accurate charging and inventory control.
• Handle cash, deposits, and payments; report variances to management.
• Maintain a safe, sanitary work environment and security of assets.
• Support management meetings and HR-related objectives as needed.

Skills

Customer service

Communication

Wine knowledge

Education

Master Sommelier Level 1 Certificate

Tools

POS system

Job description

Indigo Road Hospitality Group in Atlanta is seeking a skilled Sommelier to lead the wine program, educate staff, and ensure exceptional service during dinner. You will manage inventory, ordering, and wine education while collaborating with a dynamic team in a fast-paced setting.

The ideal candidate holds a Master Sommelier Level 1 certificate and is progressing toward Level 2, with strong customer service, budgets, and POS experience. Nights, weekends, and holidays are required.