Head of Engineering & Facilities — Hospitality

Littleocmulgee; McRae–Helena (GA); On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

On-Site Housing

Cell phone reimbursement

Medical, dental, and vision insurance

Paid vacation and holidays

Life insurance

Employee Assistance Program

Job summary

Little Ocmulgee State Park & Lodge is seeking a hands-on Chief Engineer to lead the Engineering Department, overseeing maintenance, operation, and facility improvements across lodge, cabins, restaurant, and grounds.

Reporting to the General Manager, you will manage budgets, schedules, preventive maintenance, and safety compliance, while ensuring guest-ready facilities and exceptional hospitality.

Qualifications

• Five+ years in engineering or facilities leadership.
• Strong knowledge of building systems (HVAC, plumbing, electrical, mechanical).
• Experience developing and managing preventive maintenance programs.
• Ability to read blueprints and technical manuals.
• Budget management and purchasing experience.
• CMMS proficiency and Microsoft Office skills.

Responsibilities

• Lead and develop the Engineering Department staff.
• Develop and maintain a comprehensive preventive maintenance program.
• Plan, coordinate, and oversee maintenance projects and capital improvements.
• Monitor schedules, budgets, and staffing requirements.
• Ensure compliance with safety, OSHA, and environmental regulations.
• Coordinate with managers to minimize guest service disruption.
• Serve as MOD on designated days and respond to emergencies.

Skills

Leadership

Facilities management

Budget management

CMMS experience

HVAC knowledge

Blueprint reading

Project planning

Safety compliance

Team development

Vendor management

Tools

CMMS

Microsoft Office

Job description

Little Ocmulgee State Park & Lodge is seeking a hands-on Chief Engineer to lead the Engineering Department, overseeing maintenance, operation, and facility improvements across lodge, cabins, restaurant, and grounds.

Reporting to the General Manager, you will manage budgets, schedules, preventive maintenance, and safety compliance, while ensuring guest-ready facilities and exceptional hospitality.