Head Cook & Cafeteria Production Lead

Central Indiana Educational Service Center Consortium; Arcadia (IN); On-site; USD 38,000 - 56,000; Full time

Job summary

Central Indiana Educational Service Center Consortium in Indiana seeks a Production Lead to act as primary production leader and head cook for the cafeteria, supervising staff and ensuring safe, nutritious meals for students and staff.

You will guide meal preparation and service, maintain food safety standards, adapt to staffing or menu changes, and help manage daily operations in a welcoming, efficient kitchen.

Qualifications

• Reliability, self-motivation, and efficiency in daily responsibilities.
• Ability to lead staff during food preparation and meal service.
• Knowledge of USDA nutrition requirements and standardized recipes.
• Willingness to train and orient new employees.

Responsibilities

• Lead cafeteria staff in cooking procedures and daily meal production.
• Ensure accurate production records for meals and snacks.
• Maintain food safety standards and proper temperatures.
• Assist Cafeteria Manager with inventory and equipment maintenance.

Skills

Leadership

Food safety

Team supervision

Adaptability

Tools

Kitchen equipment operation

Job description

Central Indiana Educational Service Center Consortium in Indiana seeks a Production Lead to act as primary production leader and head cook for the cafeteria, supervising staff and ensuring safe, nutritious meals for students and staff.

You will guide meal preparation and service, maintain food safety standards, adapt to staffing or menu changes, and help manage daily operations in a welcoming, efficient kitchen.