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DEFCON1MGMT is seeking a Chef to oversee high-volume, full-service operations in Georgia. You will lead dining room and kitchen shifts, training and coaching managers and staff to meet quality and service standards while controlling costs.
You’ll collaborate with the General Manager and Local Owner to set goals and ensure guest satisfaction. The role emphasizes safety, sanitation, and leadership across all team members, with opportunities for advancement and a dynamic, fast-paced work
DEFCON1MGMT is seeking a Chef to oversee high-volume, full-service operations in Georgia. You will lead dining room and kitchen shifts, training and coaching managers and staff to meet quality and service standards while controlling costs.
You’ll collaborate with the General Manager and Local Owner to set goals and ensure guest satisfaction. The role emphasizes safety, sanitation, and leadership across all team members, with opportunities for advancement and a dynamic, fast-paced work