Head Chef — High-Volume Upscale Kitchen Leader

Goodwin Recruiting; Queen Creek (AZ); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Bonus programs

Vacation/PTO

Job summary

Goodwin Recruiting is assisting a fast-paced, upscale, full-service restaurant with a dynamic Head Chef opportunity. We are seeking an experienced leader who can drive kitchen operations, maintain HACCP standards, and promote a hospitality-focused culture in a high-volume setting.

Ideal candidates have 3+ years as Head Chef, strong staff coaching skills, and a proven track record of stability and growth in a premier dining environment. On-site role with competitive compensation and benefits.

Qualifications

• 3+ years as Head Chef in a full-service, upscale high-volume restaurant.
• Strong knowledge of HACCP regulations and food safety practices.
• Able to coach and develop kitchen staff and cultivate a hospitality-focused culture.

Skills

Leadership

Team motivation

Food safety HACCP

Staff coaching

High-volume service

Job description

Goodwin Recruiting is assisting a fast-paced, upscale, full-service restaurant with a dynamic Head Chef opportunity. We are seeking an experienced leader who can drive kitchen operations, maintain HACCP standards, and promote a hospitality-focused culture in a high-volume setting.

Ideal candidates have 3+ years as Head Chef, strong staff coaching skills, and a proven track record of stability and growth in a premier dining environment. On-site role with competitive compensation and benefits.