Head Chef | Creative Kitchen Leader, Growth & Training

Flint Elite Corp.; San Francisco (CA); On-site; USD 45,000 - 57,000; Full time

Benefits offered by this job

Career growth opportunities

Training programs

Flexible schedule

Job summary

Flint Elite Corp. in San Francisco, CA, is seeking a Head Chef to lead culinary operations in a full-time role. You will create and execute daily menus, manage kitchen staff, uphold food safety and quality, and optimize operations through cost analysis and inventory control.

You'll work with the San Francisco team to deliver outstanding dining experiences. The ideal candidate has a bachelor’s degree in a relevant field and 2–3 years of industry experience, plus strong communication and

Qualifications

• Bachelor's degree in a relevant field.
• 2–3 years of experience in the industry.
• Strong communication and problem-solving skills.

Responsibilities

• Create and execute daily menus.
• Manage kitchen staff and maintain food safety and quality.
• Participate in food cost analysis and inventory management.
• Collaborate with the kitchen team to deliver exceptional dining experiences.

Skills

Menu planning

Staff leadership

Food safety

Cost analysis

Kitchen operations

Education

Bachelor's degree in a relevant field

Job description

Flint Elite Corp. in San Francisco, CA, is seeking a Head Chef to lead culinary operations in a full-time role. You will create and execute daily menus, manage kitchen staff, uphold food safety and quality, and optimize operations through cost analysis and inventory control.

You'll work with the San Francisco team to deliver outstanding dining experiences. The ideal candidate has a bachelor’s degree in a relevant field and 2–3 years of industry experience, plus strong communication and