Head Chef

Elior; University Place (WA); On-site; USD 30,686 - 43,704; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Holiday Pay (9 paid holidays)

Job summary

Elior is seeking an experienced Unit Chef in Tacoma, Washington. You will supervise culinary operations, plan menus, and ensure meals meet student dietary needs.

The ideal candidate has a culinary certification, at least three years of management experience, and possesses strong leadership skills. This full-time position offers benefits such as medical, dental, and tuition reimbursement.

Qualifications

• At least three years’ experience in culinary management.
• Flexibility working with children and school administration.
• Experience preparing meals for students with food allergy constraints.

Responsibilities

• Plan and supervise culinary operations of retail and catering services.
• Plan menus based on market trends and customer preferences.
• Direct and coordinate the work of kitchen staff.

Skills

Culinary management experience

ServSafe Certified

Ordering and catering experience

Pastry experience

Leadership and communication skills

Education

Certification from a recognized culinary institution

Job description

Job Reference Number: 39266

Employment Type: Full-Time, Onsite

Segment: Education

Brand: Elior-Independent-School-Dining

Location: Tacoma, Washington (US-WA)

The Role at a glance

We are looking to add an experienced, motivated Unit Chef to our team. As a chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned.

What you'll be doing

• Planning, organizing, and supervising culinary operations of retail and catering services.
• Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations.
• Conferring with district managers or other departments regarding daily aspects of dining service.
• Directing and coordinating the work of kitchen staff.
• Other tasks as assigned.

What we're looking for

Must-haves

• Certification by a recognized culinary institution or an equivalent combination of education and experience.
• At least three years’ experience in culinary management.
• ServSafe Certified
• Experience with ordering and catering
• Flexibility working with children and school administration
• Experience preparing meals for students and staff with food allergy and intolerance constraints
• Pastry experience
• Excellent attendance and punctuality
• From Scratch big batch cooking experience
• Strong leadership and communication skills.

Nice-to-haves

• At least one years’ experience in a similar role.

Compensation Range

$27 an hour

Our Benefits

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

About Elior Independent School Dining

Elior Independent School Dining partners with schools to create thoughtful, student-focused dining experiences that go beyond the plate. We serve as an extension of your campus, tailoring our programs to reflect your school’s unique culture and mission. With a strong focus on well-being and community, we provide expert service, culinary creativity, and a personal touch that supports students’ growth and success.

About Elior‑North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer

This job description can be revised by management as needed.