Head Brewer

CraftHaus Brewery; Henderson (NV); On-site; USD 70,000 - 110,000; Full time

Job summary

CraftHaus Brewery in Henderson, NV is seeking an experienced production leader to oversee daily brewing operations, packaging, and quality across the brewhouse, cellar, and canning line. You will mentor staff, manage inventory, and ensure regulatory compliance while maintaining safe, efficient production.

The role emphasizes recipe development for seasonal and flagship beers, hands-on maintenance, and active participation in community events and distributor coordination to keep the brand strong

Qualifications

• 5+ years professional brewing experience; leadership or shift lead role preferred.
• Comprehensive knowledge of brewing processes from raw material handling to packaging.
• Strong attention to detail with excellent communication, organization, and time management skills.
• Ability to multitask, troubleshoot, and adapt in a fast-paced production environment.
• Familiarity with OSHA and brewery safety standards.
• Physical ability to lift 55 lbs repeatedly, move 165 lbs, and work in hot, cold, cramped, or noisy environments.
• Flexibility to work varying shifts, including occasional weekends.
• Forklift experience (certification a plus).
• Valid Driver’s License required.

Responsibilities

• Oversee daily brewing production: mash-in, wort transfer, fermentation monitoring, tank-to-tank transfers, yeast management and sensory evaluation.
• Operate and manage a two-head canning line for efficient, quality packaging.
• Monitor inventory of raw materials and packaging, place orders, and maintain usage records.
• Maintain sanitation and quality standards across brewhouse, cellar, and packaging; conduct sensory and lab tests.
• Collaborate on recipe development for seasonal, specialty, and flagship beers; adjust formulas as needed.
• Perform preventive maintenance and troubleshoot equipment; coordinate repairs and spare parts.
• Lead, train, and mentor production staff; foster a safe, collaborative environment.
• Prepare production logs, batch reports, and inventory records; support compliance reporting.
• Enforce safety protocols and maintain a clean workspace.
• Represent the brand during tours, collaborations, festivals, and community events.
• Maintain 30-day supply by weekly distributor communications; prepare outgoing orders.
• Oversee barrel program timing, blending, and releases.

Skills

Brewing operations

Leadership

Communication

Troubleshooting

OSHA safety

Forklift operation

Driver’s license

Job description

CraftHaus Brewery is an established, award-winning independent craft brewery and one of the original pioneers of the craft beer movement in the Las Vegas Valley. Founded in 2014, we have built a strong regional presence with an extensive statewide distribution footprint, a diverse portfolio of award-winning beers, and two vibrant tasting rooms. We are passionate about brewing exceptional beer, supporting our local craft beer community, and continuing to push the boundaries of what craft beer can be in Southern Nevada.

Key Responsibilities

• Brewing Operations: Oversee all aspects of daily production including mash-in, wort transfer, fermentation monitoring, tank-to-tank transfers, yeast management and sensory evaluation to ensure consistent, high-quality beer.
• Packaging: Operate and manage a two-head canning line, ensuring efficiency and quality packaging.
• Inventory Management: Monitor raw materials, packaging supplies, and finished beer. Place timely orders and maintain accurate usage records to ensure no interruptions in production.
• Quality Control: Maintain rigorous sanitation and quality standards across brewhouse, cellar, and packaging. Conduct sensory and lab tests to uphold CraftHaus’ standards.
• Recipe Development: Collaborate with the team to design and refine recipes for seasonal, specialty, and flagship beers. Adjust formulas as needed for ingredient variations.
• Maintenance: Perform preventative maintenance and troubleshoot brewing and cellar equipment. Coordinate repairs and manage spare parts inventory.
• Leadership: Mentor, train, and manage production staff. Foster a safe, collaborative, and professional work environment.
• Compliance & Reporting: Complete accurate production logs, batch reports, and inventory records. Support administrative functions for TTB, state, and local compliance.
• Safety & Cleanliness: Enforce brewery safety protocols and maintain an organized, clean workspace.
• Community & Brand Representation: Act as an ambassador for CraftHaus through tours, collaborations, festivals, and community events.
• Distributor Communication: Maintain 30 day supply through weekly communication with our distributor to track inventory and prepare outgoing orders.
• Barrel Program: Oversee timing, blending, and limited releases within our barrel-aging program.

Qualifications

• 5+ years professional brewing experience; leadership or shift lead role preferred.
• Comprehensive knowledge of brewing processes from raw material handling to packaging.
• Strong attention to detail with excellent communication, organization, and time management skills.
• Ability to multitask, troubleshoot, and adapt in a fast-paced production environment.
• Familiarity with OSHA and brewery safety standards.
• Physical ability to lift 55 lbs repeatedly, move 165 lbs, and work in hot, cold, cramped, or noisy environments.
• Flexibility to work varying shifts, including occasional weekends.
• Forklift experience (certification a plus).
• Valid Driver’s License required.