Head Baker & Production Lead — Menu Innovator

PrimeLedger Associates

Washington

On-site

USD 12,000 - 15,000

Full time

13 days ago

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Benefits offered by this job

Accommodation provided

Job summary

PrimeLedger Associates in Washington is seeking a Head Baker to oversee the production of high-quality baked goods, supervise a team of bakers, and ensure every product meets our standards of taste and presentation.

The role involves creating new recipes, experimenting with ingredients to keep the menu exciting, and applying strong leadership, communication, and quality-control skills in a full-time setting. Attention to detail and adherence to health codes are essential.

Qualifications

  • 5+ years of experience as a baker in a professional setting.
  • Strong knowledge of baking techniques, ingredients and equipment.
  • Creativity in developing new recipes while also adhering to traditional methods.
  • Ability to lead a team and communicate effectively with staff members and management.
  • High attention to detail for quality control purposes.
  • Biometric passport preferred but not required.

Responsibilities

  • Oversee all aspects of the bakery's production including mixing, proofing, baking and decorating.
  • Train and supervise a team of bakers ensuring they follow recipes and maintain quality standards.
  • Develop new recipes and update existing ones to keep our menu appealing to customers.
  • Monitor inventory levels and order supplies as needed.
  • Maintain a clean and organized work environment according to health codes.

Skills

Leadership
Communication
Baking techniques
Quality control

Job description

PrimeLedger Associates in Washington is seeking a Head Baker to oversee the production of high-quality baked goods, supervise a team of bakers, and ensure every product meets our standards of taste and presentation.

The role involves creating new recipes, experimenting with ingredients to keep the menu exciting, and applying strong leadership, communication, and quality-control skills in a full-time setting. Attention to detail and adherence to health codes are essential.

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