Harvest Supervisor at United Future Aberdeen, SD

United Future; Aberdeen (SD); On-site; USD 45,000 - 65,000; Full time

Job summary

United Future is seeking a Harvest Supervisor in Aberdeen, South Dakota. In this full-time role, you'll oversee a team of 35+ in the harvest department, ensuring safety, quality, and operational efficiency.

The ideal candidate will have strong leadership skills, prior supervisory experience (preferably in the meat industry), and a commitment to safety standards. You will drive results that meet customer expectations and promote a positive work culture.

Qualifications

• Prior supervisory experience, preferably in the meat industry.
• Ability to communicate effectively and respectfully.
• Must be authorized to work in the U.S.

Responsibilities

• Lead and motivate the harvest team through clear communication.
• Oversee daily operations, ensuring production goals are met.
• Monitor throughput and efficiency, making improvements as needed.
• Foster a safe work environment by enforcing safety standards.
• Complete daily production reports and maintain accurate records.

Skills

Strong leadership skills

Effective communication

Decision making

Commitment to safety

Job description

Job Title: Harvest Supervisor
Position Type: Full Time

Position Summary

We are looking for a hands‑on, people‑focused leader to join our Harvest Department as a Harvest Supervisor. In this role, you’ll oversee a production line of 35+ team members, ensuring safety, product quality, and operational efficiency. You’ll play a key part in building a positive work culture while driving results that meet both customer expectations and business goals.

What You’ll Do

• Lead and motivate your team through clear communication, coaching, and development.
• Oversee daily operations of the harvest line, ensuring production goals are consistently met or exceeded.
• Monitor throughput and efficiency, taking proactive steps to improve productivity and quality.
• Foster a safe work environment by enforcing company and regulatory safety standards.
• Ensure compliance with USDA, FDA, OSHA, EPA, and other regulatory requirements.
• Partner with leadership to address employee performance, training, and development needs.
• Complete daily production reports and maintain accurate records.
• Promote teamwork, problem‑solving, and continuous improvement across your line.

What We’re Looking For

• Strong leadership skills with prior supervisory experience (meat industry experience a plus).
• Ability to communicate effectively and respectfully within a diverse workforce.
• Comfortable making decisions, coaching others, and holding team members accountable.
• Must be 18 years of age or older and authorized to work in the U.S.
• Ability to read, write, and speak English.
• Commitment to safety and quality standards.

Physical Requirements

• Ability to work on your feet in a hot environment for 8–10+ hours/day.
• Ability to walk, stand, bend, and lift up to 50 lbs frequently.
• Willingness to work in a fast‑paced, hands‑on production environment.