Hands-On Restaurant Manager in Training

Toppers Pizza - Dough Group LLC; Blaine (MN); On-site; USD 42,000 - 54,000; Full time

Job summary

Toppers Pizza is seeking a motivated Manager in Training (MIT) to join our team. This hands-on leadership role develops the candidate to eventually run a store, lead operations, and deliver outstanding customer service in a fast-paced environment.

You will train, coach, and supervise team members, manage daily store operations from opening to closing, and ensure food quality, safety, and customer satisfaction while meeting business goals. Nights, weekends, and holidays required.

Qualifications

• Previous restaurant or leadership experience preferred.
• Willing to train the right candidate.
• Strong communication and leadership skills.
• Ability to work in a fast-paced environment.
• Must be willing to work nights, weekends, and holidays.
• Ability to supervise staff and manage schedules.

Responsibilities

• Lead by example and maintain a positive work environment.
• Train, coach, and develop team members to meet standards.
• Help create employee schedules and ensure proper staffing.
• Monitor food quality, safety, and presentation.
• Oversee daily store operations from opening to closing.
• Deliver outstanding customer service and handle issues professionally.

Skills

Leadership

Customer service

Communication

Training

Time management

Reliability

Job description

Toppers Pizza is seeking a motivated Manager in Training (MIT) to join our team. This hands-on leadership role develops the candidate to eventually run a store, lead operations, and deliver outstanding customer service in a fast-paced environment.

You will train, coach, and supervise team members, manage daily store operations from opening to closing, and ensure food quality, safety, and customer satisfaction while meeting business goals. Nights, weekends, and holidays required.