Hands-on R&D Meat Scientist Intern — Summer

Link Snacks; Minneapolis (MN); On-site; USD 32,000 - 41,000; Full time

Job summary

Link Snacks seeks a Research & Development Meat/Food Scientist Intern for summer 2027 in Minneapolis, MN. You will collaborate with the R&D team to run pilot plant tests, contribute to new product development, and present findings at the internship's end.

Responsibilities include assisting root-cause analysis, testing formulations, and coordinating with operations, FSQ, marketing, and procurement. Travel may be required occasionally.

Qualifications

• Pursuing a BS in Meat Science, Food Science or related field.
• Proficient written and oral communication skills.
• Comfortable in a fast-paced, changing environment.
• Able to communicate effectively with cross-functional teams.

Responsibilities

• Provide hands-on support in root cause analysis and problem solving for food products.
• Assist design and execution of testing methods for formulations and processes.
• Some travel may be required.

Skills

Communication

Teamwork

Adaptability

Documentation

Education

Bachelor of Science in Meat Science or related field

Job description

Link Snacks seeks a Research & Development Meat/Food Scientist Intern for summer 2027 in Minneapolis, MN. You will collaborate with the R&D team to run pilot plant tests, contribute to new product development, and present findings at the internship's end.

Responsibilities include assisting root-cause analysis, testing formulations, and coordinating with operations, FSQ, marketing, and procurement. Travel may be required occasionally.