Hands-On Operations Supervisor – Inventory & Safety

Canadian Health Systems Inc.; Napoleon (ND); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive compensation

Benefits package

401(k) and Pension

Job summary

CHS Inc. is seeking an Operations Supervisor at our Napoleon, ND location. This hands-on role leads daily operations, oversees inventory, billing for feed and animal health products, and maintains facility equipment.

You will manage a team and coordinate with leadership through daily huddles. The position emphasizes safety, strong communication, and regulatory compliance. Minimum qualifications include a high school diploma or GED and 2+ years in operations.

Qualifications

• High School diploma or GED.
• 2+ years of experience in Operations and/or Business Operations.
• Understanding of basic business principles of inventory management.
• Strong written and verbal communication skills.
• Ability to motivate and lead team members.
• Ability to work extended hours as needed to meet business needs.
• Previous supervisory experience preferred.
• Pre-employment screenings may be required.

Responsibilities

• Oversee daily operations and provide general work direction for efficient, safe service to patrons.
• Schedule production to meet plant requirements and manage inventories.
• Supervise plant maintenance and maintain record-keeping logs.
• Oversee and manage inventories of ingredients and finished products.
• Enforce safety rules and regulatory compliance.
• Train team members on job duties, safety, equipment, and quality control.
• Evaluate programs to improve safety and equipment maintenance.
• Maintain a strong safety culture and identify hazards.
• Perform other responsibilities as needed.

Skills

Inventory management

Communication

Team leadership

Supervisory experience

Extended hours

Education

High School diploma or GED

Job description

CHS Inc. is seeking an Operations Supervisor at our Napoleon, ND location. This hands-on role leads daily operations, oversees inventory, billing for feed and animal health products, and maintains facility equipment.

You will manage a team and coordinate with leadership through daily huddles. The position emphasizes safety, strong communication, and regulatory compliance. Minimum qualifications include a high school diploma or GED and 2+ years in operations.