Hands-On Assistant General Manager — Growth & Ops

Anchor Point Management Group; Sanger (CA); On-site; USD 30,307 - 32,373; Full time

Job summary

Anchor Point Management Group seeks an Assistant General Manager for a Taco Bell unit in Sanger, CA. You will supervise operations during shifts, train staff, ensure clean, fast, accurate service, and model professional behavior.

Responsibilities include greeting customers, handling orders and payments, maintaining inventory, coaching team members, and ensuring compliance with safety and cash procedures. 18+ years old, HS diploma or GED, and US work authorization required; flexible availability

Qualifications

• Must be at least 18 years old.
• High school diploma or GED required.
• 6 months in a shift management or supervisory role.
• Legal right to work in the United States.
• Flexible hours and all shifts availability.
• Strong communication skills.

Responsibilities

• Greet customers and take orders.
• Prepare and package food and drink products.
• Operate cash registers and process payments.
• Maintain the cleanliness and sanitation of the restaurant.
• Assist with food prep and dishwashing as needed.
• Restock inventory and supplies.
• Manage shifts to ensure fair employee treatment and compliance with laws.
• Coach and develop team members.
• Assist with scheduling and deploying the team correctly.
• Monitor speed of service and resolve bottlenecks.
• Monitor inventory and food preparation to uphold standards.
• Oversee daily cash procedures and deposits.

Skills

Shift management

Customer service

Cash handling

Team supervision

Food safety knowledge

Communication skills

Education

High school diploma or GED

Tools

POS systems

Job description

Anchor Point Management Group seeks an Assistant General Manager for a Taco Bell unit in Sanger, CA. You will supervise operations during shifts, train staff, ensure clean, fast, accurate service, and model professional behavior.

Responsibilities include greeting customers, handling orders and payments, maintaining inventory, coaching team members, and ensuring compliance with safety and cash procedures. 18+ years old, HS diploma or GED, and US work authorization required; flexible availability