HaLani Host

Auberge; Waimea/Kamuela, Northern (HI, KY); Hybrid; USD 29,000 - 37,000; Full time

Job summary

Auberge Collection’s Mauna Lani resort on the Kohala Coast in Hawaii is seeking a Host/Hostess for our HaLani restaurant. You will greet guests with warmth and aloha, manage reservations, escort guests to tables, and coordinate timing with servers to maintain a premium dining atmosphere.

Previous Host/Hostess experience in a luxury hotel is preferred. The role demands a polished, guest-centric presence in a fast-paced luxury setting, with evenings and weekends required.

Qualifications

• Customer-focused hospitality experience preferred.
• High school diploma preferred.
• Comfort with fast-paced luxury environments.
• Ability to obtain TB clearance; CPR/First Aid certifications preferred.

Responsibilities

• Greet guests warmly and set the tone of the dining experience.
• Manage reservations, escort guests, and coordinate seating with servers.

Skills

Guest greeting

Aloha service

Reservations management

Professional demeanor

Education

High school diploma

Job description

Company Description

Located on the sun-drenched Kohala Coast, on sacred land marked by royal fishponds, natural lava plains, lush tropical gardens, and alluring beaches, Mauna Lani – meaning “mountain reaching heaven” – is an inspiring spiritual haven, defining a new era of experiential luxury on the Island of Hawaii. A resort for the generations, with contemporary guest rooms, suites, and private residences, CanoeHouse oceanfront dining, three distinct pools, a signature spa and wellness haven, and Kainalu Ocean Sports program, set the tone for transformational experiences and enriching cultural immersion.

For more information: auberge.com/mauna-lani
Follow Mauna Lani on Facebook and Instagram @MaunaLaniAuberge

Job Description

The base salary for this position is$24.05 hourly.

The Host/Hostess is the guest's first impression of our HaLani restaurant, and this person holds a very important role. The Host/Hostess sets the tone, pace, and vibe for the room with a warm greeting, eye contact, and aloha. Proper, accurate, and kind escorting is critical, along with managing reservations, server stations, and timing patterns of our guests. This person has a complete working knowledge of the menu and menu ingredients. The successful candidate will work in a fast-paced and high-volume work environment and provide a consistent luxury guest experience. Previous Host/Hostess experience in a luxury hotel environment preferred.

Qualifications

• Any combination of education and experience that provides the required knowledge, skills, and abilities.
• High school graduate preferred.
• Previous related experience preferred.
• Ability to obtain Tuberculosis clearance. CPR and/or first aid certifications preferred.

Additional Information

Auberge Collection is a portfolio of extraordinary hotels, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. Please visit auberge.com to learn more about our Collection. Follow us on Instagram, TikTok, LinkedIn, Facebook, and Pinterest: @Auberge and #AlwaysAuberge.

DHL Mahi Staffing, LLC is an Equal Opportunity Employer, M/F/D/V. DHL Mahi Staffing, LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, DHL Mahi Staffing, LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.