Guest-Focused Team Member — Fast-Paced Service & Growth

burgerking; Illinois; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Scholarship Fund Program

Emergency fund

Employee discounts

Provider finder tool

Wellness program

Pregnancy planning tool

Job summary

Burger King in Alsip, IL is seeking friendly team members to greet guests, take orders, process payments and respond to customer needs in a fast-paced setting.

You may work at multiple stations, assist with prep, stock inventory, clean dining and kitchen areas, and ensure health and safety standards are met.

This role emphasizes reliability, teamwork, and good written and interpersonal skills, with opportunities for growth within the franchise.

Responsibilities

• Greets guests, takes orders, processes payments, and responds to customer issues.
• Operates cash register or POS devices, uses suggestive-selling techniques to generate additional sales.
• Verifies the accuracy of guests' orders.
• Prepares and packages food and drinks.
• Cleans kitchen, dining area, restrooms, and exterior grounds.
• Maintains Health and Safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Works at multiple stations (front counter, Drive-Thru, prep boards, expediter).
• Promotes prompt and regular attendance on assigned shifts.
• Follows uniform and grooming standards and policies.
• Resolves issues that may arise in the restaurant.
• Learns team effectiveness skills and collaborates to achieve goals.
• Communicates with customers, peers, and managers in a professional and polite manner.
• Works well under pressure and is dependable.
• Shows good written, math and interpersonal skills.
• Requires reliable transportation.

Skills

Personable

Results-oriented

Self-starter

Go-getter

Team leader

Team contributor

Fast-paced

Job description

Burger King in Alsip, IL is seeking friendly team members to greet guests, take orders, process payments and respond to customer needs in a fast-paced setting.

You may work at multiple stations, assist with prep, stock inventory, clean dining and kitchen areas, and ensure health and safety standards are met.

This role emphasizes reliability, teamwork, and good written and interpersonal skills, with opportunities for growth within the franchise.