Guest-Focused Team Member | Fast-Paced Pizza Spot

pizzahut

Laredo (TX)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Discount program
Provider finder
Wellness program
Pregnancy planning tool
GED credentials
Tuition assistance
Daily pay

Job summary

Ayvaz Pizza is hiring Team Members to assist with daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment.

As part of the Operations Team, you will greet guests, take orders, process payments, maintain cleanliness, stock inventory, and support management to keep service fast and accurate. Flexible schedule and age requirements apply; minimum age 16, 18 for opening/closing shifts.

Qualifications

  • The ability to work well in a fast-paced environment and under pressure.
  • Dependable and reliable.
  • Good written, math and interpersonal skills.
  • Reliable transportation.
  • Minimum age of 16 years.
  • 18 years old to work opening and closing shifts.
  • Possess all documents and permits required by state - federal law.
  • Flexible work availability.
  • Results oriented and customer focused.
  • Previous customer service work experience helpful.

Responsibilities

  • Greet guests, take orders, process payments.
  • Operate cash register/POS and upsell.
  • Communicate positively with customers, peers, managers.
  • Verify order accuracy.
  • Prepare and package food and drinks.
  • Clean kitchen, counters, prep areas and utensils.
  • Clean dining room, restrooms, exterior grounds.
  • Maintain health and safety standards.
  • Unload and stock inventory items.
  • Work at multiple stations.
  • Ensure prompt attendance on shifts.
  • Follow uniform and grooming policies.
  • Collaborate with management to resolve issues.
  • Learn team effectiveness skills to achieve goals.

Skills

Customer service
Cash handling
Team player
Reliability
Communication
Flexible schedule
English basics

Job description

Ayvaz Pizza is hiring Team Members to assist with daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment.

As part of the Operations Team, you will greet guests, take orders, process payments, maintain cleanliness, stock inventory, and support management to keep service fast and accurate. Flexible schedule and age requirements apply; minimum age 16, 18 for opening/closing shifts.

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