Guest-Focused Server | Fast-Paced Dining & Teamwork

Burke Mountain Resort

East Burke (VT)

On-site

USD 17,000 - 25,000

Full time

10 days ago
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Job summary

Burke Mountain Resort in Vermont is seeking a friendly, professional Server to join our Food & Beverage team. You will provide exceptional guest service by accurately taking and serving food and beverage orders in a fast-paced dining environment.

The ideal candidate enjoys working with people, can multitask, and maintains a positive, composed attitude during busy shifts. A solid knowledge of our beer, wine, and food offerings and a commitment to guest satisfaction are essential to success in

Qualifications

  • Experience in hospitality or food service preferred.
  • Strong communication and interpersonal skills.
  • Ability to multitask in a fast-paced dining environment.

Responsibilities

  • Greet guests in a friendly, professional manner.
  • Take accurate food and beverage orders and input them into the POS system.
  • Maintain knowledge of food, beer, wine, and beverages on the menu.
  • Make informed recommendations and present daily specials.
  • Follow all allergy policies and safety protocols.
  • Ensure guests receive correct orders and are satisfied with their dining experience.
  • Address guest concerns promptly with supervisor assistance as needed.
  • Prepare guest checks and process payments.
  • Keep dining areas clean, organized, and stocked.
  • Clear tables between courses and reset as needed.
  • Clean restaurant areas after guests depart and complete side work as required.
  • Collaborate with kitchen, service, and management teams to provide an exceptional guest experience.
  • Perform other duties as assigned by a supervisor.

Job description

Burke Mountain Resort in Vermont is seeking a friendly, professional Server to join our Food & Beverage team. You will provide exceptional guest service by accurately taking and serving food and beverage orders in a fast-paced dining environment.

The ideal candidate enjoys working with people, can multitask, and maintains a positive, composed attitude during busy shifts. A solid knowledge of our beer, wine, and food offerings and a commitment to guest satisfaction are essential to success in

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