Guest-Focused Food Service Team Member (Flexible Scheduling)

Wingstop; Franklin (IN); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Growth and development opportunities

Fun and fast-paced team environment

Employee meal discounts

Job summary

Wingstop is seeking energetic Team Members to join our crew in a fast-paced restaurant environment in Indiana. You will prepare fresh food, assist guests at the counter, maintain cleanliness, and help deliver the Wingstop experience every shift.

Growth opportunities and a team-focused culture are emphasized. Responsibilities include greeting guests, taking orders, preparing wings and sides, ensuring order accuracy, and following food safety procedures.

Qualifications

• Positive attitude and strong work ethic.
• Ability to work in a fast-paced environment.
• Strong communication and teamwork skills.
• Reliable and dependable.
• Guest-focused mindset.
• Ability to multitask and stay organized.
• Restaurant or customer service experience is a plus, but not required.

Responsibilities

• Greet guests with a positive attitude and provide excellent customer service.
• Take guest orders accurately in person and over the phone.
• Prepare wings, fries, and other menu items according to Wingstop standards.
• Sauce, season, package, and present food properly.
• Ensure all orders are accurate before serving guests.
• Operate kitchen equipment and follow all food safety procedures.
• Maintain cleanliness throughout the restaurant.
• Handle cash and process credit card transactions accurately.
• Restock supplies and assist with opening and closing duties.
• Work as part of a team to meet speed and quality standards.
• Follow all company policies, safety standards, and uniform guidelines.

Skills

Positive attitude

Strong communication

Teamwork

Customer service

Reliability

Multitasking

Flexibility

Guest-focused mindset

Fast-paced work

Tools

Food Handler Certification

Job description

Wingstop is seeking energetic Team Members to join our crew in a fast-paced restaurant environment in Indiana. You will prepare fresh food, assist guests at the counter, maintain cleanliness, and help deliver the Wingstop experience every shift.

Growth opportunities and a team-focused culture are emphasized. Responsibilities include greeting guests, taking orders, preparing wings and sides, ensuring order accuracy, and following food safety procedures.