Guest-Focused Food Runner — Fast-Paced Service

Main-Event-219ffeae; Deer Park (NY); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

New center opening

Tuition reimbursement

Internal promotions

Food discount

Rewards program

Paid time off

Family fund

Job summary

Main Event Entertainment is seeking a Food Runner to support servers and ensure guests have an exceptional dining experience. You will greet guests, take drink orders, deliver food promptly, and help with refills, pre-bussing, and table turns while maintaining top safety and cleanliness standards.

Ideal candidates possess a guest-focused mindset, teamwork, and strong communication skills, with availability to work days, nights, and weekends in a fast-paced environment.

Qualifications

• Prior food and beverage experience a plus but not required
• Guest-focused mindset
• Teamwork is a must
• Food Handlers Certification and Alcohol Certification, as required
• Communicates effectively
• Sense of urgency and comfort in a fast-paced environment
• Strong problem-solving and multi-tasking skills
• Can effectively communicate with Management, Team Members, and Guests
• Availability to workdays, nights, and/or weekends

Responsibilities

• Upholding our cleanliness and safety standards (We take this seriously!)
• Assisting with greeting Guests and taking drink orders
• Delivering food and drinks in a timely manner and anticipating Guest’s needs
• Supporting the Server by refilling condiments, pre-bussing tables, and turning tables
• Creating memorable experiences by providing exceptional service
• Performing opening, mid-day, or closing duties

Skills

Guest-focused mindset

Teamwork

Communication

Multi-tasking

Problem solving

Availability

Food & beverage experience

Food Handlers Certification

Alcohol Certification

Job description

Main Event Entertainment is seeking a Food Runner to support servers and ensure guests have an exceptional dining experience. You will greet guests, take drink orders, deliver food promptly, and help with refills, pre-bussing, and table turns while maintaining top safety and cleanliness standards.

Ideal candidates possess a guest-focused mindset, teamwork, and strong communication skills, with availability to work days, nights, and weekends in a fast-paced environment.