Guest-First Server Assistant | Flexible Hours & Benefits

Red-Lobster; Douglasville (GA); On-site; USD 1,653,000 - 2,204,000; Full time

Benefits offered by this job

Weekly pay

Medical, dental, and vision benefits

401(k) with company match

Discounted meals and dining guest perk

Job summary

Red Lobster in Douglasville, GA invites applicants for a Server Assistant role to warmly welcome guests and support dining room service. You will help manage the waitlist and seating while ensuring a seamless guest experience with attentive service.

The position emphasizes hospitality, teamwork, and maintaining a clean, well-stocked dining area. This is a great entry point for growth within our seafood-focused family.

Qualifications

• Must meet minimum age requirement and authorized to work in the country you are applying
• Ability to bend, reach, stoop and lift up to 30 pounds safely
• Move about the restaurant and remain standing for an entire shift
• Team player with attention to detail and ability to multi-task

Responsibilities

• Welcoming every guest with a friendly smile and create a great first impression
• Managing the waitlist, reservations, and seating while providing a seamless guest experience
• Delivering exceptional hospitality by anticipating guest needs and creating memorable experiences
• Supporting dining room service by ensuring tables are fully stocked, refilling drinks, pre-bussing tables, and delivering food
• Clearing and resetting tables, maintaining a clean dining room, and communicating table readiness to the team
• Following all safety, sanitation, and cleanliness standards, including light cleaning or vacuuming of the dining room
• Working as one team, always putting our guests and fellow team members first

Skills

Guest service

Team player

Communication

Multitasking

Job description

Red Lobster in Douglasville, GA invites applicants for a Server Assistant role to warmly welcome guests and support dining room service. You will help manage the waitlist and seating while ensuring a seamless guest experience with attentive service.

The position emphasizes hospitality, teamwork, and maintaining a clean, well-stocked dining area. This is a great entry point for growth within our seafood-focused family.