Guest-First Food Runner | Tips Eligible & Growth

Workstream; San Diego (CA); On-site; USD 29,000 - 39,000; Full time

Benefits offered by this job

Career development

Education opportunities

Shift meals

Medical insurance

Dental insurance

Vision insurance

Life insurance

Paid sick leave

Referral bonus

Sales contests

Job summary

JOEY Restaurants in North America seeks a Food Runner to support dining room operations with Genuine Warmth and Care. You will deliver plates from kitchen to service staff, helping maintain smooth flow between front and back of house, and contribute to an outstanding guest experience.

No prior experience required; training is provided. Base pay starts at $17.75 per hour and is eligible for a tip pool, with potential to earn more based on performance and tips.

Qualifications

• No experience required.
• Must have or be able to obtain valid local and/or state Food Handler permits.
• Passion for hospitality, professional demeanor, and ability to work well in a team.
• Thrive in a dynamic, fast-paced work environment.
• Be able to walk and stand for prolonged periods; lift up to 40 lbs.

Responsibilities

• Deliver food orders promptly from kitchen to service staff in dining areas.
• Navigate the restaurant while carrying dishware safely; may require trays.
• Follow all foodservice safety precautions and procedures.

Skills

Hospitality

Teamwork

Communication

Problem solving

Customer service

Job description

JOEY Restaurants in North America seeks a Food Runner to support dining room operations with Genuine Warmth and Care. You will deliver plates from kitchen to service staff, helping maintain smooth flow between front and back of house, and contribute to an outstanding guest experience.

No prior experience required; training is provided. Base pay starts at $17.75 per hour and is eligible for a tip pool, with potential to earn more based on performance and tips.