Guest-First Cashier & Kitchen Specialist

Evolving Solution Services; Highway (KY); On-site; USD 15,000 - 21,000; Full time

Job summary

Grab-N-Geaux #24 is seeking a friendly Cashier/Kitchen Worker to deliver fast, accurate transactions and assist in food preparation. You will greet customers, process payments, and keep the front counter and kitchen area clean and organized.

The role blends customer service with essential kitchen duties, requiring reliability, multitasking, and knowledge of food safety. Applicants should be able to stand for long periods and work evenings, weekends, and holidays in a fast-paced,

Qualifications

• High school diploma or equivalent.
• Basic math skills and accuracy in handling cash transactions.
• Ability to stand for long periods and perform physical tasks (lifting, bending, reaching).
• Strong communication skills to interact effectively with customers and coworkers.
• Willingness to work flexible schedules, including evenings, weekends, and holidays.
• Previous experience in cashiering or food service.
• Knowledge of food safety, sanitation, and proper hygiene practices.
• Familiarity with point-of-sale (POS) systems and basic kitchen equipment.
• Ability to thrive in a fast-paced, high-volume environment.
• Customer service training or certification.
• People's person and exceptional social skills.

Responsibilities

• Greet every customer warmly and professionally "WELCOME TO GRAB N GEAUX"
• Accurately perform transactions using the POS system
• Handle cash, credit, and debit payment transactions with correct change
• Maintain a clean, organized front counter and kitchen area
• Address customer questions and resolve minor concerns promptly and politely
• Educate guests on our loyalty program and help customers get the best deals
• Prepare and assemble food items according to Grab N Geaux recipes and quality standards
• Connect kitchen and cashier as a floor customer educator through BBQ samplings & educating guest on our daily specials and bbq plates
• Ensure food is fresh, properly stored, and prepared using safe handling procedures
• Maintain cleanliness and sanitation of kitchen stations, equipment, and utensils
• Assist with restocking ingredients and disposables, and report low inventory to management
• Support smooth kitchen workflow during peak periods through teamwork and communication

Skills

Cash Handling & Accuracy

Customer Service & Communication

Food Preparation & Safety

Multitasking & Time Management

POS & Equipment Familiarity

Teamwork & Problem-Solving

Education

High school diploma or equivalent

Job description

Grab-N-Geaux #24 is seeking a friendly Cashier/Kitchen Worker to deliver fast, accurate transactions and assist in food preparation. You will greet customers, process payments, and keep the front counter and kitchen area clean and organized.

The role blends customer service with essential kitchen duties, requiring reliability, multitasking, and knowledge of food safety. Applicants should be able to stand for long periods and work evenings, weekends, and holidays in a fast-paced,